Category Archives: Vegan

Coconut Rice with Lime

A completely gluten, sugar and dairy-free dessert, this soothing rice dish would normally be referred to in the UK as  ‘rice pudding’ but the word ‘pudding’ doesn’t have the same comforting connotation in the US as it does back home. … Continue reading

Posted in Desserts, Gluten Free Desserts, Made in Under 30 mins, Vegan | Leave a comment

Jackfruit Curry

I was recently persuaded to try a vegan alternative to meat, chicken and fish in a curry and the alternative was jackfruit, which I’m told is a good meat substitute. I did a bit of investigating and learned that ripe … Continue reading

Posted in Indian & Asian Cuisine, Vegan, Vegetables / Vegetarian | 2 Comments

Recipe – Banana Nut Chocolate Chip Oat Bites

Just 4 ingredients; three if you leave out the nuts. You could also leave out the chocolate chips but why deny yourself? These chewy little cookie bites are ridiculously simple to make and are a delicious grab-and-go breakfast substitute or … Continue reading

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Recipe – A Simple Pear Tart

It really doesn’t get much simpler than this. If you don’t have time to make an elaborate dessert but want to create something with lots of oooh-factor, then this luscious little fruit tart with a flaky crust is an absolute … Continue reading

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Recipe – Indian Spiced Avocado with Ginger & Chili

I suppose this could be considered Southern India’s answer to guacamole, although I suspect it existed centuries earlier than that ubiquitous avocado offering as it originated with Arab settlers who arrived in India over 400 years ago. Who knows – … Continue reading

Posted in Indian & Asian Cuisine, Made in Under 30 mins, Vegan, Vegetables / Vegetarian | 2 Comments

Recipe – Vegan Chocolate Fudge Brownie Bites

With ingredients such as mashed avocado, sweet potato, coconut milk and almond butter, you might be forgiven for thinking these might taste weird but in fact they’re intensely chocolaty, dense and moist. A perfect little dessert bite that’s gluten, dairy … Continue reading

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Recipe – Pasta con Pomodori Crudi, Basilico e Aglio

Or in other words, spaghetti with fresh cherry tomatoes, basil, garlic and lots of really good olive oil. On a friend’s recommendation I found some edamame spaghetti in Costco so bought rather a lot as I was impressed by its … Continue reading

Posted in Pasta, Vegan, Vegetables / Vegetarian | 2 Comments