Category Archives: Made in Under 30 mins

Recipe – Fig and Gorgonzola Pizza with Caramelized Shallots

A fabulous pizza where the sweetness of dried figs and caramelized shallots complements the smooth, tangy unctuousness of the Gorgonzola. The only thing that takes a bit of time to prepare are the onions and they can be made in … Continue reading

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Recipe – Linguine with Crab, Fresh Herbs, Lemon & Chili

One of the best things about pasta is that you can create something quite luxurious in a matter of minutes and this lovely seafood dish is no exception. If you can’t get hold of fresh crab, use the best quality … Continue reading

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Recipe – Indian Spiced Avocado with Ginger & Chili

I suppose this could be considered Southern India’s answer to guacamole, although I suspect it existed centuries earlier than that ubiquitous avocado offering as it originated with Arab settlers who arrived in India over 400 years ago. Who knows – … Continue reading

Posted in Indian & Asian Cuisine, Made in Under 30 mins, Vegan, Vegetables / Vegetarian | 2 Comments

Recipe – Baked Eggs with Asparagus

Now that spring is doing its very best to spring itself upon us, the supermarkets are full of  tender young asparagus stalks and what better way to use them than in this lovely brunch dish? Baked eggs are very adaptable … Continue reading

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Recipe – Asian Pork & Eggplant Stir-Fry

A quick and tasty supper dish with lots of Asian flavors, this delicious bowl of spiced pork, chili, eggplant, ginger, garlic and rice will be on the table within 30 minutes. Even less if you used that quick-cook rice but … Continue reading

Posted in Indian & Asian Cuisine, Made in Under 30 mins, Meat | 2 Comments

Recipe – Risotto with Saffron & Lemon Zest

What could be more comforting than a bowl of creamy risotto, scented with saffron and lemon? ‘Risotto Milanese’ is one of my favorites and like all risotto, it’s ready in under 30 minutes, making this a wonderful supper dish for … Continue reading

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Recipe – A Winter Soup

Chock full of smoky andouille sausage, potatoes, kidney beans and kale, this soup is hearty, spicy and rather garlicky – in fact it’s just perfect served piping hot, with lots of crusty bread on a frosty night. It’s also really … Continue reading

Posted in Made in Under 30 mins, Meat, Soups | 2 Comments