Category Archives: RECIPES

Recipe – Mushrooms on Toast

Here’s something simple yet satisfying when faced with a carton of fresh mushrooms and not much else. A few sprigs of rosemary, a scattering of parsley and the rest you probably already have in your fridge or cupboard.  Use any … Continue reading

Posted in Made in Under 30 mins, Salads & Appetizers, Vegetables / Vegetarian | Leave a comment

Recipe – Spaghetti with Clams

Living so far from any coastline, I’m naturally nervous about buying fresh clams, just in case they aren’t. Wild-caught, canned baby clams on the other hand, are risk-free and work wonderfully well when combine with bottled clam juice. Add a … Continue reading

Posted in Fish & Seafood, Made in Under 30 mins, Pasta | Leave a comment

Recipe – Nigel’s Chocolate Mousse with Hazelnut Praline

Nigel Slater that is, my favorite British writer who cooks and who I would never dare refer to as a ‘foodie’. A pet peeve of his. Anyway, this is a very rich and dark chocolatey pud that hides under a … Continue reading

Posted in Desserts, Gluten Free Desserts | 2 Comments

Recipe – Baked Orzo with Shrimp, Saffron, Lemon & Tomatoes

I’m always on the lookout for new ways to serve shrimp and this lovely baked pasta dish delivers bright, fresh flavors. Positively bulging with big, fat juicy shrimp and topped with tangy feta cheese, this is a lively, fragrant, satisfying … Continue reading

Posted in Fish & Seafood, Pasta | 5 Comments

Recipe – Chili Cornbread

Another easy recipe that freezes well. Cornbread can be rather sweet, almost dessert-like but I prefer a more savory version and this is exactly that. Fresh chilies, green onion and cilantro (coriander leaf) lift this up and out of the … Continue reading

Posted in Bread & Cakes, Vegetables / Vegetarian | Leave a comment

Recipe – Poached Egg Vol-au-Vents with Spinach, Wild Mushrooms, Goat Cheese & Hollandaise

Someone just gave me a few duck eggs and I already had a stash of sauteed chanterelles and frozen puff pastry in the freezer, so this was pretty easy to put together. However, the simple recipe below is made from … Continue reading

Posted in Eggs, Made in Under 30 mins, Vegetables / Vegetarian | Leave a comment

Recipe – Truffled Lobster Mac ‘n Cheese

Looking for something really luxurious to serve on New Year’s Eve that doesn’t involve hours of prep? This is my easy version of lobster mac ‘n cheese using ready cooked chunks of lobster and *lobster juice  – and it doesn’t … Continue reading

Posted in Fish & Seafood, Pasta | 2 Comments